Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
Flexible Schedule
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
Job Description
LongHorn Steakhouse is a renowned restaurant brand celebrated for its bold and flavor-packed menu offerings that bring legendary food and service to guests across numerous locations. Known for their commitment to quality and the passionate culture they foster among team members, LongHorn combines a welcoming environment with robust benefits and ample growth opportunities. As a part of the Darden Restaurants family, LongHorn emphasizes the importance of earning employee loyalty through a strong, diverse culture and by recognizing team member achievements with various rewards and incentives.
This position is for a Line Cook at LongHorn Steakhouse, a critical role... Show More
This position is for a Line Cook at LongHorn Steakhouse, a critical role... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen experience preferred
- Ability to follow recipes and food safety procedures
- Strong teamwork and communication skills
- Physical ability to stand for extended periods
- Availability to work flexible hours including nights and weekends
- Passion for cooking and commitment to quality food preparation
Job Qualifications
- High school diploma or equivalent
- Previous experience as a line cook or in a similar kitchen role preferred
- Knowledge of food safety and sanitation standards
- Ability to follow detailed recipes and instructions
- Strong communication and teamwork skills
- Ability to work under pressure in a fast-paced environment
- Flexibility to work varied shifts including nights, weekends, and holidays
Job Duties
- Prepares high quality food items to order
- Follows recipes and presentation guidelines
- Ensures proper food safety and sanitation standards
- Collaborates with kitchen team members to ensure timely food preparation
- Maintains cleanliness and organization of the work station
- Monitors food inventory and reports shortages
- Assists in kitchen operations during peak hours
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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