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Harmons

Line Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $20.00
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Training and Development

Job Description

Harmons is a well-established grocery store chain known for its commitment to quality products and exceptional customer service. With a strong focus on fresh and locally sourced ingredients, Harmons has earned a reputation as a premium destination for food lovers. The company values teamwork, integrity, and a passion for food, creating an engaging and supportive environment for its employees. Harmons offers competitive hourly wages ranging from $16.80 to $20.00 per hour, reflecting their dedication to rewarding contributions and fostering career growth. Employment is typically on a part-time or full-time basis, with schedules that include weekends, evenings, and holidays to meet... Show More

Job Requirements

  • Current food handler's permit
  • Ability to work weekends, evenings, and holidays
  • Ability to follow recipes accurately
  • Basic math skills for recipe adjustments
  • Effective communication skills
  • Ability to handle food safely
  • Physical ability to lift up to 50 pounds
  • Willingness to maintain cleanliness and sanitation standards

Job Qualifications

  • Food handler's permit
  • Ability to learn and use proper knife skills
  • Ability to read and follow a recipe
  • Basic math skills used to double or half a recipe
  • Excellent organization and planning skills
  • Must possess solid communication skills, including verbal and listening skills
  • Ability to accept constructive review and be accountable for one's own success as well as the success of the team
  • Must possess integrity, a positive attitude, be mission-driven, and be self-directed
  • Ability to work weekends, evenings, and holidays
  • Passion for preparing, cooking, and eating good food

Job Duties

  • Follows established departmental and store policies and procedures
  • Ensures the quality and freshness of all products and services the Kitchen provides
  • Ensures the Kitchen is cleaned and sanitized daily and meets the company standards for appearance
  • Responsible for maintaining the appropriate product assortment and inventory levels for the Kitchen
  • Confirms pricing accuracy and signage for all products, paying particular attention to ad items
  • Delivers excellent customer service to all customers
  • Cooks and fries all hot foods for the Kitchen
  • Weighs, measures, and mixes ingredients according to recipes using various kitchen utensils and equipment
  • Prepares all pizza items following Harmons' recipes including assembling pizzas for the take-and-bake section and baking pizzas for the hot case in applicable stores, as directed by the Kitchen department
  • Uses a variety of manual and automated kitchen equipment to cook, measure, mix, wash, peel, cut, slice, or shred meats, fruits, vegetables, and other products/ingredients
  • Assembles and packages to-go soups, salads, dips and sandwiches, as well as packaging other chef prepared items
  • Preparing sauces for use in recipes of wok bar items
  • Documents food safety temperatures using the food safety log system
  • Assists in cleaning and maintaining the dishes and the dish room cleanliness
  • Helps check food loads in and ensures proper storing of these items, including receiving and stocking product
  • Assists as needed to ensure the success of the Kitchen as a whole

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.