
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Training and Development
Job Description
Harmons is a well-established grocery store chain known for its commitment to quality products and exceptional customer service. With a strong focus on fresh and locally sourced ingredients, Harmons has earned a reputation as a premium destination for food lovers. The company values teamwork, integrity, and a passion for food, creating an engaging and supportive environment for its employees. Harmons offers competitive hourly wages ranging from $16.80 to $20.00 per hour, reflecting their dedication to rewarding contributions and fostering career growth. Employment is typically on a part-time or full-time basis, with schedules that include weekends, evenings, and holidays to meet... Show More
Job Requirements
- Current food handler's permit
- Ability to work weekends, evenings, and holidays
- Ability to follow recipes accurately
- Basic math skills for recipe adjustments
- Effective communication skills
- Ability to handle food safely
- Physical ability to lift up to 50 pounds
- Willingness to maintain cleanliness and sanitation standards
Job Qualifications
- Food handler's permit
- Ability to learn and use proper knife skills
- Ability to read and follow a recipe
- Basic math skills used to double or half a recipe
- Excellent organization and planning skills
- Must possess solid communication skills, including verbal and listening skills
- Ability to accept constructive review and be accountable for one's own success as well as the success of the team
- Must possess integrity, a positive attitude, be mission-driven, and be self-directed
- Ability to work weekends, evenings, and holidays
- Passion for preparing, cooking, and eating good food
Job Duties
- Follows established departmental and store policies and procedures
- Ensures the quality and freshness of all products and services the Kitchen provides
- Ensures the Kitchen is cleaned and sanitized daily and meets the company standards for appearance
- Responsible for maintaining the appropriate product assortment and inventory levels for the Kitchen
- Confirms pricing accuracy and signage for all products, paying particular attention to ad items
- Delivers excellent customer service to all customers
- Cooks and fries all hot foods for the Kitchen
- Weighs, measures, and mixes ingredients according to recipes using various kitchen utensils and equipment
- Prepares all pizza items following Harmons' recipes including assembling pizzas for the take-and-bake section and baking pizzas for the hot case in applicable stores, as directed by the Kitchen department
- Uses a variety of manual and automated kitchen equipment to cook, measure, mix, wash, peel, cut, slice, or shred meats, fruits, vegetables, and other products/ingredients
- Assembles and packages to-go soups, salads, dips and sandwiches, as well as packaging other chef prepared items
- Preparing sauces for use in recipes of wok bar items
- Documents food safety temperatures using the food safety log system
- Assists in cleaning and maintaining the dishes and the dish room cleanliness
- Helps check food loads in and ensures proper storing of these items, including receiving and stocking product
- Assists as needed to ensure the success of the Kitchen as a whole
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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