Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $21.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
on-demand pay
Reduced cost meals
Paid Time Off
Holiday pay
Quarterly bonus
Health Insurance
Dental Insurance
Vision Insurance
Education Assistance
Retirement Plan
Employee resource program
Job Description
Touchmark on West Prospect is widely recognized as the Fox Valley's leading full-service retirement community, dedicated to enriching the daily lives of its residents and their families. Established with core values embodied in the acronym ETHIC - Excellence, Teamwork, Hospitality, Integrity, and Compassion - Touchmark exemplifies a steadfast commitment to making a meaningful difference. The community prides itself on delivering exceptional services and fostering an environment where residents feel supported, valued, and inspired each day.
A vibrant and welcoming place to live, Touchmark offers holistic care and lifestyle services that include state-of-the-art facilities, comprehensive health programs, and a variet... Show More
A vibrant and welcoming place to live, Touchmark offers holistic care and lifestyle services that include state-of-the-art facilities, comprehensive health programs, and a variet... Show More
Job Requirements
- At least one year of experience working in a high-volume kitchen
- High school diploma or equivalent
- Willingness to obtain First Aid/CPR certification after hire
- Ability to lift/carry up to 50 pounds and remain on your feet for extended periods
- A positive, collaborative attitude and a passion for great food
Job Qualifications
- At least one year of experience working in a high-volume kitchen
- High school diploma or equivalent
- Willingness to obtain First Aid/CPR certification after hire
- Ability to lift/carry up to 50 pounds and remain on your feet for extended periods
- A positive, collaborative attitude and a passion for great food
Job Duties
- Prepare, cook, and plate meals that meet Touchmark's gold standard of quality and presentation
- Deliver consistent, high-quality dishes for breakfast or dinner service
- Help educate residents and team members about healthy food options
- Maintain food safety, sanitation, and kitchen organization at all times
- Build meaningful connections with residents while making a daily impact through your cooking
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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