
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and Development
competitive hourly wage
Job Description
Kissing Tree is a distinguished hospitality establishment renowned for its exceptional services and commitment to providing an outstanding experience to its members and guests. As a vibrant and dynamic company, Kissing Tree has built a reputation for delivering quality food and superior service in a welcoming atmosphere. The organization prides itself on fostering a supportive work environment where teamwork, professionalism, and dedication to excellence are highly valued. With a passion for culinary innovation and a focus on guest satisfaction, Kissing Tree continuously strives to enhance its offerings through skilled staff and top-tier operations. This commitment to quality and service makes... Show More
Job Requirements
- Associates culinary degree
- Minimum two years of culinary experience and/or training
- Knowledge of food safety standards
- Ability to work flexible hours
- Physical stamina for kitchen work
- Attention to detail
- Serv Safe Certification preferred
Job Qualifications
- Associates culinary degree
- Minimum two years of culinary experience and/or training
- Serv Safe Certified preferred
- Ability to work in fast-paced environment
- Strong communication skills
- Team-oriented mindset
Job Duties
- Learns and maintains standards in food production and quality
- Expedites orders in a timely manner
- Practices excellent operational sanitation
- Executes scheduled banquet functions
- Maintains a professional relationship with fellow associates
- Helps reduce loss/waste
- Communicates equipment repair needs with chef
- Actively participates in training efforts
- Incorporates safe work practices in job performance
- Attends staff meetings
- Checks and dates all deliveries received and report any variances to chef in charge
- Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis
- Processes inventory requisition and receives supplies as necessary for quality production
- Prepares the proper amount of food according to production or forecast sheets and production plans
- Prepares items in accordance with established recipes for a consistent product
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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