Line Cook

Bensalem, PA, USA|

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $18.00 - $22.00

Work Schedule

Flexible

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

Closed on Thanksgiving and Christmas at most locations

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a renowned restaurant known for its distinctive Asian-inspired cuisine and vibrant dining atmosphere. As a leading chain in the casual dining sector, P.F. Chang's combines traditional recipes with modern twists to delight guests with exceptional food and service. With locations across the United States and abroad, the company consistently emphasizes quality, authenticity, and innovation in both its menu offerings and guest experiences. Renowned for using fresh ingredients and bold flavors, P.F. Chang's creates a warm, welcoming environment that fosters a sense of community, whether guests are enjoying a casual meal or celebrating special occasions.

The position... Show More

Job Requirements

Previous experience is not required
have a current Food Handler's Card where applicable or willingness to obtain
a love for food and attention to detail with cooking
ability to learn restaurant menu and recipes
knowledge of chemicals used in the building
excellent customer service skills and etiquette
ability to multi-task in a fast-paced environment
flexibility to work various shifts
physical stamina to stand for long periods and lift up to 30 lbs
must be at least 18 years old

Job Qualifications

Previous experience is not required - we will train you
have a current Food Handler's Card where applicable, or we will help you obtain
a love for food and an eye for detail with cooking
ability to learn restaurant menu and recipes
knowledge of all chemicals used in the building
excellent customer service skills and etiquette
ability to multi-task in a fast-paced teamwork environment
flexibility to work a variety of shifts
comfortable standing for extended periods of time, able to lift up to 30 lbs and continuously bend, reach and twist
must be at least 18 years old

Job Duties

Prepare and cook all food items to company specifications
plates prepared foods based on chef's guidance
responsible for the setup, operation, break down, and cleaning of all kitchen equipment
may need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils
uphold our high restaurant kitchen sanitation and food service safety standards

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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