Olive Garden logo

Olive Garden

Line Cook

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $23.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian-themed restaurant chain known for its warm hospitality, inviting atmosphere, and delicious Italian cuisine. With a focus on fresh ingredients and high-quality recipes, Olive Garden aims to provide guests with an exceptional dining experience that feels like a visit to Italy itself. As a part of a large family-oriented company, Olive Garden offers not only great food but also meaningful career opportunities and a supportive work environment for its employees. Operating numerous locations nationwide, Olive Garden is committed to maintaining high standards of safety, cleanliness, and customer satisfaction to ensure that every guest leaves happy... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including nights and weekends
  • must be able to stand for long periods
  • basic math skills
  • ability to follow recipes accurately
  • willingness to adhere to safety and sanitation protocols

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a kitchen or food preparation role is a plus
  • strong passion for cooking and attention to detail
  • ability to work in a fast-paced environment
  • good communication and teamwork skills
  • knowledge of safety and sanitation regulations

Job Duties

  • prepare and cook menu items according to recipes and quality standards
  • maintain high safety and sanitation standards in the kitchen
  • follow health regulations and company policies diligently
  • assist in prepping ingredients and keeping kitchen stations organized
  • collaborate with team members to ensure timely and efficient food service
  • monitor food quality and presentation
  • ensure kitchen cleanliness and proper storage of ingredients

Job Qualifications

Experience

No experience required

Job Location