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Applebee's

Line Cook - (Expired Job)

This job is no longer active

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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $19.00
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Work Schedule

Flexible
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Benefits

Paid vacation
free shift meal
401(k)
Medical insurance
Dental Insurance
Vision Insurance
flexible schedules

Job Description

Applebee's is a well-known full-service casual dining restaurant brand that has been serving quality food to communities across the United States for many years. With a philosophy rooted in providing a welcoming atmosphere where good food meets good people, Applebee's has established itself as a neighborhood favorite. The company focuses on not only delivering delicious dishes but also creating memorable guest experiences through exceptional service standards, culinary excellence, and a commitment to value. Operating under the reputable ownership of T.L. Cannon, which manages 55 Applebee's Neighborhood Grill & Bar locations, the company prides itself on a strong foundation of experienced... Show More

Job Requirements

  • must be at least 18 years old
  • eligible to work in the United States
  • able to lift up to 50 lbs up to 20 times per day
  • 1 plus year of restaurant cooking experience preferred but not required
  • team-oriented with a passion to succeed

Job Qualifications

  • minimum of 18 years of age
  • eligible to work in the United States
  • preferred one or more years of restaurant cooking experience
  • ability to lift up to 50 lbs multiple times a day
  • strong team orientation
  • passion to succeed in a fast-paced kitchen environment
  • knowledge of food safety practices
  • good communication skills

Job Duties

  • prepare food items according to recipe standards
  • maintain a safe working environment using proper food handling and safety guidelines
  • lift up to 50 lbs multiple times during shifts
  • work collaboratively with team members in a positive and respectful manner
  • ensure cleanliness and attention to detail in kitchen operations
  • maintain consistency in food quality
  • follow company principles of respect, integrity, and cleanliness

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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