
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Flexible
Benefits
Competitive wages
Flexible Schedule
health benefits
Advancement opportunities
Paid Time Off
Employee Discounts
Job Description
Rafferty's Restaurant & Bar is a well-established full-service restaurant with a proud 40-year history of delivering quality dining experiences through its "made-from-scratch" menu offerings. Known for promoting a friendly and professional work environment, Rafferty's has earned its reputation as a trusted dining destination that values both its guests and its employees. The restaurant emphasizes a culture of teamwork and excellence, striving for culinary quality and exceptional customer service in every aspect of its operation. With a commitment to upholding high standards in food preparation and safety, Rafferty's offers a workplace where employees can grow professionally while being part of a... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking or kitchen experience preferred
- Ability to stand for long periods and perform physical tasks
- Reliable transportation to work
- Availability to work flexible hours including weekends and holidays
- Strong communication skills
- Ability to follow company policies and food safety guidelines
Job Qualifications
- Professional and hardworking approach to your job
- Reliable transportation to work
- Ability to communicate clearly and effectively
- Previous experience in a full-service restaurant preferred
- Knowledge of food safety standards
- Ability to work in a fast-paced environment
- Team-oriented mindset
Job Duties
- Maintain a guest focus and a positive attitude
- Communicate effectively and clearly
- Assume 100 percent responsibility for quality of products served
- Exert well-paced mobility throughout scheduled shift
- Comply with company policies, procedures, equipment use and food preparation
- Stock and maintain sufficient levels of food products to assure efficient service
- Maintain a clean and sanitary workstation
- Handle, store, label, date and rotate all products properly and consistently
- Comply with all company guidelines regarding food safety and personal safety
- Complete required tasks within assigned time frames
- Assist in food prep, maintenance, cleanliness and/or other kitchen duties as assigned
- Follow procedures for opening, closing and ongoing cleanliness
- Able to reach, bend, stoop and work in a standing position for long periods
Job Qualifications
Experience
No experience required
Job Location
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