Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $22.00
Work Schedule
Flexible
Benefits
40 hours of sick time each year
paid time off after 1 year of full-time employment
Time and a half on designated holidays
health benefits
Dental benefits
401k plan options with Employer Match
Flexible Schedule
employee discounts and meals
Referral program
Job Description
The Friendly Toast is a vibrant and unique "all day brunch and bar" restaurant known for its eclectic, scratch-made menu that delights guests with both classic and innovative dishes. Nestled in a community that values originality and high-quality food, The Friendly Toast has become a beloved destination for those craving an extraordinary brunch experience. The restaurant prides itself on its vibrant, welcoming atmosphere and a commitment to inclusivity where everyone is encouraged to "come as you are." This dedication to creating a safe and healthy workplace has fostered a team environment characterized by diverse, passionate individuals who share a zest... Show More
Job Requirements
- Experience in a fast-paced kitchen environment
- Passion for food and a desire to learn and grow in the restaurant industry
- Attention to detail and ability to work efficiently under pressure
- Strong communication and teamwork skills
- Ability to follow recipes and adhere to food safety guidelines
- Reliable and punctual
Job Qualifications
- Experience in a fast-paced kitchen environment
- Passion for food and a desire to learn and grow in the restaurant industry
- Attention to detail and ability to work efficiently under pressure
- Strong communication and teamwork skills
- Ability to follow recipes and adhere to food safety guidelines
- Reliable and punctual
Job Duties
- Prepare and cook menu items to order with precision and attention to detail
- Maintain a clean and organized kitchen and work station
- Collaborate with team members to ensure smooth service and timely delivery of dishes
- Follow all food safety and sanitation procedures
- Assist with menu development and special events as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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