Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm, family-friendly atmosphere and authentic recipes, Olive Garden has become a favorite destination for guests seeking delicious Italian food served with exceptional hospitality. The restaurant chain emphasizes creating memorable dining experiences through high-quality food, attentive service, and a welcoming environment. Olive Garden operates numerous locations, each committed to upholding the brands standards and community values.
For this position at Olive Garden, pay varies by location, reflecting the diverse markets and cost of living factors across various cities and states where Olive Garden operates. ... Show More
For this position at Olive Garden, pay varies by location, reflecting the diverse markets and cost of living factors across various cities and states where Olive Garden operates. ... Show More
Job Requirements
- High school diploma or equivalent
- Prior cooking or kitchen experience preferred
- Ability to stand for extended periods
- Capability to work in a fast-paced environment
- Availability to work flexible hours including nights, weekends, and holidays
- Strong commitment to food safety and sanitation
- Excellent communication skills
Job Qualifications
- High school diploma or equivalent
- Previous cooking or line cook experience preferred
- Ability to follow recipes and instructions accurately
- Strong attention to detail and passion for cooking
- Excellent teamwork and communication skills
- Commitment to maintaining safety and sanitation standards
Job Duties
- Prepare ingredients according to recipes and menu specifications
- Cook menu items consistently and accurately
- Present dishes with attention to plate presentation and quality
- Maintain a clean, safe, and sanitary work environment
- Follow all safety and sanitation guidelines rigorously
- Collaborate with team members to ensure efficient kitchen operations
- Participate in ongoing training to enhance culinary skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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