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PF Changs

Line Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $23.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned upscale Asian-themed casual dining restaurant chain known for its signature dishes, expertly crafted recipes, and exceptional dining experiences. Founded with the vision to celebrate life, family, and food, P.F. Chang's combines authentic Asian flavors with modern culinary techniques to create a vibrant menu that appeals to a diverse customer base. With locations across the United States and internationally, P.F. Chang's is committed to quality, innovation, and hospitality, fostering a workplace culture where teamwork, growth, and passion for food are valued. The restaurant prides itself on promoting from within, offering employees meaningful opportunities for career advancement... Show More

Job Requirements

  • Have a current Food Handler's Card where applicable, or we will help you obtain
  • A love for food and an eye for detail with cooking
  • Knowing weights, measurements, and volumes
  • Comfortable standing for extended periods, able to lift up to 30 lbs. and continuously bend, reach and twist

Job Qualifications

  • Previous experience is not required
  • Ability to learn restaurant menu and recipes
  • Knowledge of all chemicals used in the building
  • Excellent customer service skills and etiquette
  • Ability to multi-task in a fast-paced teamwork environment
  • Flexibility to work a variety of shifts
  • Must be at least 18 years old

Job Duties

  • Prepare and cook all food items to company specifications
  • Plates prepared foods based on chef's guidance
  • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
  • May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
  • Uphold our high restaurant kitchen sanitation and food service safety standards

Job Qualifications

Experience

No experience required

Job Location

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