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PF Changs

Line Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $19.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned American restaurant chain that specializes in Asian-themed dining experiences. Established in 1993, P.F. Chang's has grown into a widely recognized brand known for its unique blend of Chinese cuisine and innovative dishes, all served in a vibrant and welcoming atmosphere. Catering to a wide range of customers, from casual diners to families and business professionals, P.F. Chang's focuses on delivering high-quality food and exceptional customer service in every location. The company emphasizes its commitment to creating a memorable dining experience with a passionate team that values quality, creativity, and a genuine love for food.
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Job Requirements

  • Previous experience is not required
  • have a current Food Handler's Card where applicable or willingness to obtain
  • love for food and eye for detail with cooking, knowing weights, measurements, and volumes
  • must be at least 18 years old
  • comfortable standing for extended periods of time
  • able to lift up to 30 lbs and continuously bend, reach and twist

Job Qualifications

  • Ability to learn restaurant menu and recipes
  • knowledge of all chemicals used in the building
  • excellent customer service skills and etiquette
  • ability to multi-task in a fast-paced teamwork environment
  • flexibility to work a variety of shifts

Job Duties

  • Prepare and cook all food items to company specifications
  • plates prepared foods based on chef's guidance
  • responsible for the setup, operation, break down, and cleaning of all kitchen equipment
  • assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils
  • uphold high kitchen sanitation and food safety standards

Job Qualifications

Experience

No experience required

Job Location

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