Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
shift meals
Anniversary pay
Holiday pay
Employee Discounts
flexible scheduling
Work-life balance
Job Description
LongHorn Steakhouse is a renowned American casual dining restaurant chain known for its exceptional steaks and bold flavors. Established as part of Darden Restaurants, LongHorn has earned a reputation for serving high-quality, flavorful food accompanied by outstanding service in a friendly and inviting atmosphere. The company is dedicated to fostering a strong and diverse culture that values its team members, believing that great food starts with legendary people. LongHorn Steakhouse offers its employees substantial benefits and growth opportunities, supporting their personal and professional development while emphasizing pride and passion in their work. The restaurant is committed to delivering legendary food... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking or food preparation experience preferred
- Ability to follow recipes and instructions accurately
- Knowledge of proper food safety and sanitation standards
- Ability to work flexible hours including weekends and holidays
- Physical ability to stand for extended periods and lift moderate weights
- Strong teamwork and communication skills
Job Qualifications
- High school diploma or equivalent
- Previous cooking or food preparation experience preferred
- Knowledge of food safety standards
- Ability to follow recipes and instructions accurately
- Strong attention to detail
- Good communication skills
- Ability to work in a fast-paced environment
Job Duties
- Prepares high quality food items to order
- Follows recipes and presentation guidelines
- Ensures proper food safety and sanitation standards
- Maintains cleanliness and organization of the kitchen
- Assists in inventory management
- Collaborates with team members to meet guest expectations
- Operates kitchen equipment safely and efficiently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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