Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $24.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain specializing in Asian-inspired cuisine, widely recognized for its contemporary approach to traditional dishes and commitment to quality and guest satisfaction. Established to provide a unique dining experience that blends authentic flavors with modern culinary techniques, P.F. Chang's has grown into a popular dining destination across multiple locations. The company prides itself on creating an inclusive atmosphere where both guests and employees feel valued and supported. As part of its commitment to excellence, P.F. Chang's offers competitive pay, flexible scheduling, and excellent benefits to its team members, fostering a work environment that encourages career... Show More
Job Requirements
- At least 18 years old
- ability to work flexible shifts
- comfortable standing for extended periods
- able to lift up to 30 lbs and continuously bend, reach, and twist
- willingness to learn and be trained
- valid Food Handler's Card or willingness to obtain
- excellent communication and teamwork skills
Job Qualifications
- No previous experience required
- current Food Handler's Card or willing to obtain
- love for food and attention to cooking details
- ability to learn restaurant menu and recipes
- knowledge of cleaning chemicals used in the building
- excellent customer service skills and etiquette
- ability to multi-task in a fast-paced team environment
Job Duties
- Prepare and cook all food items to company specifications
- plates prepared foods based on chef's guidance
- responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils
- uphold restaurant kitchen sanitation and food service safety standards
Job Qualifications
Experience
No experience required
Job Location
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