
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Flexible Schedule
growth opportunities
team atmosphere
training provided
Fast hiring process
Job Description
Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Over the decades, Chili's has become a household name known for its bold flavors, including Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. With a strong emphasis on service, hospitality, and community involvement, Chili's continually strives to deliver a memorable dining experience to every guest, every day. The company takes pride in creating a friendly and welcoming environment, not only for its guests but also for its employees, fostering a great team atmosphere and culture where everyone can grow and thrive.
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Job Requirements
- High school diploma or equivalent
- Ability to work in a fast-paced, high-volume environment
- Flexibility to work part-time or full-time shifts
- Strong communication skills
- Basic knowledge of kitchen safety and sanitation standards
Job Qualifications
- Friendly, warm, and caring demeanor with team members
- Ability to use slicers, mixers, grinders, food processors, etc.
- Prior experience preferred in a similar food and beverage service and preparation position
Job Duties
- Properly learn and execute all recipe procedures
- Maintain cleanliness throughout kitchen
- Follow company safety and sanitation policies and procedures
- Communicate ticket times to team members
- Keep food orders flowing continuously from the kitchen
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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