Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-known Italian restaurant chain that prides itself on delivering delicious food and exceptional service in a warm, family-friendly environment. With numerous locations, Olive Garden has established itself as a leader in the casual dining industry, blending authentic Italian cuisine with an inviting atmosphere that feels like home. The restaurant emphasizes high standards for food quality, safety, and customer satisfaction, making it a desirable workplace for individuals who are passionate about hospitality and culinary arts.
This position is for a line cook role at Olive Garden, where the pay varies depending on the location but o... Show More
This position is for a line cook role at Olive Garden, where the pay varies depending on the location but o... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation role preferred
- Ability to work flexible schedules
- Commitment to food safety and sanitation standards
- Strong attention to detail
- Ability to work well under pressure
- Good communication skills
Job Qualifications
- High school diploma or equivalent
- Previous cooking or food preparation experience preferred
- Ability to follow recipes and safety procedures
- Strong passion for cooking and food quality
- Good teamwork and communication skills
Job Duties
- Prepare and execute menu items according to recipe specifications and presentation standards
- Maintain highest safety and sanitation standards in the kitchen
- Ensure the quality and consistency of food served
- Collaborate with kitchen staff to ensure efficient workflow
- Manage cooking stations and equipment responsibly
- Participate in ongoing training to develop culinary skills
- Support team members in maintaining a clean and organized work environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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