Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive salary
healthcare
Training and Development
Internal mobility
Employee Discounts
Job Description
Maman is a distinguished French bakery, cafe, and lifestyle brand founded in 2014 by Elisa Marshall and Benjamin Sormonte. Established with a passion for family traditions and the highest quality ingredients, Maman has grown into a beloved institution with locations across North America and Canada. Renowned for its delicious baked goods, including the famous nutty chocolate chip cookie, Maman offers a diverse menu featuring coffee, fresh breakfast items, hearty salads, sandwiches, and savory quiches. The brand is not only recognized for its exceptional food but also for creating memorable experiences through hosting intimate events such as baby showers, birthday parties,... Show More
Job Requirements
- Line experience
- back of house professional experience
- great kitchen skills
- ability to stay focused and handle pressure during rush
- excellent communication skills
- passion for hospitality industry
- commitment to quality and customer experience
- ability to make people feel good
- teamwork-oriented
- quick learner and adaptable
- positive and friendly attitude
- flexible availability including weekends and holidays
Job Qualifications
- Line experience
- experienced back of house professional
- great kitchen skills
- ability to handle pressure during rush shifts
- engaging and welcoming communication skills
- passion for hospitality
- knowledge of latest industry trends
- commitment to quality and aesthetics
- positive and collaborative work style
- quick learner
- multi-tasking ability
- adaptability to maman's culture
- smart, no ego, upbeat, friendly, and efficiency oriented
- ability to work a flexible schedule including weekends, holidays, and special events
Job Duties
- Keep the kitchen/BOH space in pristine clean and organized shape
- learn maman's recipes and follow the recipe book's instructions
- always ensure consistency in quality and esthetics of maman's dishes
- occasionally assist the various BOH teams during slow times
- maintain safety standards while adhering to maman's policies and procedures
- great communication with the BOH team
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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