
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $22.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain that specializes in Italian cuisine and is recognized for its warm, family-style dining atmosphere. Known for its authentic recipes and commitment to high-quality food, Olive Garden prides itself on creating a welcoming environment for both guests and team members. As one of the leading casual dining establishments, Olive Garden emphasizes the importance of teamwork, customer satisfaction, and maintaining the highest standards of safety and sanitation. The company has a rich history of offering career advancement opportunities and fostering a supportive workplace culture where employees are valued as part of the Olive Garden family.Show More
Job Requirements
- High school diploma or equivalent
- Prior cooking or kitchen experience preferred
- Ability to work flexible hours including nights, weekends, and holidays
- Physical stamina to stand for long periods and handle kitchen tasks
- Commitment to food safety and sanitation
- Ability to work in a fast-paced environment
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-paced kitchen environment
- Knowledge of food safety and sanitation standards
- Ability to work as part of a team
- Strong attention to detail
- Good communication skills
- Ability to follow recipes and instructions accurately
Job Duties
- Prepare and cook food according to recipes and restaurant standards
- Ensure all food is prepared safely and hygienically
- Maintain cleanliness and sanitation of kitchen and work areas
- Monitor food quality and presentation to meet Olive Garden standards
- Collaborate with team members to ensure timely and efficient service
- Follow all health and safety guidelines
- Assist in inventory management and stock control
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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