LongHorn Steakhouse

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
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Benefits

Schedule flexibility
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
growth opportunities

Job Description

LongHorn Steakhouse is a well-established restaurant brand renowned for its legendary food and exceptional service. It prides itself on fostering a strong, diverse culture that promotes growth opportunities and offers well-done benefits for its team members. LongHorn Steakhouse values passion, pride, and commitment, which are essential to creating bold and flavorful food that keeps their guests coming back. The company is committed to earning the loyalty of its team members through a positive work environment and opportunities for advancement. As a part of Team LongHorn, employees are supported and recognized for their hard work, and the company culture reflects a... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including nights, weekends and holidays
  • Must be able to stand for extended periods
  • Physical ability to lift and carry up to 50 pounds
  • Must comply with all food safety and sanitation guidelines
  • Strong work ethic and commitment to quality
  • Ability to follow detailed instructions
  • Effective communication skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or food preparation role advantageous but not required
  • Basic knowledge of food safety and sanitation practices
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Good communication and teamwork skills

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards
  • Maintains cleanliness and organization of the kitchen area
  • Assists in inventory management and stock replenishment
  • Collaborates with team members to ensure timely food preparation
  • Adheres to all health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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