
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. With a rich tradition of serving authentic and delicious Italian dishes, Olive Garden has become a beloved establishment for families and guests seeking a warm and inviting dining experience. As a prominent player in the hospitality and restaurant industry, Olive Garden is committed to maintaining high standards of quality, safety, and customer satisfaction. The company prides itself on fostering a supportive and inclusive work environment where team members are treated like family and provided with opportunities for growth and development.
Olive Garden is currently lo... Show More
Olive Garden is currently lo... Show More
Job Requirements
- High school diploma or equivalent
- Prior kitchen or cooking experience preferred
- Ability to follow detailed recipes and cooking instructions
- Willingness to work flexible hours including evenings, weekends, and holidays
- Physical ability to stand for long periods and perform kitchen tasks
- Commitment to maintaining high safety and sanitation standards
- Strong work ethic and reliability
Job Qualifications
- High school diploma or equivalent
- Previous experience as a line cook or in a similar kitchen role preferred
- Strong knowledge of food safety and sanitation standards
- Ability to work flexible shifts including weekends and holidays
- Passion for Italian cuisine and culinary arts
- Good teamwork and communication skills
- Ability to work in a fast-paced environment
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Ensure proper plate presentation and food aesthetics
- Maintain high levels of safety and sanitation
- Adhere to team member wellness and clean environment protocols
- Collaborate with kitchen staff to ensure efficient food production
- Monitor and manage food inventory and supplies
- Assist in training and mentoring new kitchen staff
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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