
Job Overview
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Travel
Electronics
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Founded in 1982 and operating across multiple locations, Olive Garden is known for its warm, family-friendly atmosphere that invites guests to enjoy a taste of Italy right here in the United States. The establishment prides itself on offering exceptional dining experiences with a menu featuring classic Italian dishes such as pasta, soups, salads, and freshly baked breadsticks. Olive Garden operates with a strong focus on hospitality, quality, and authenticity, ensuring that every visit feels like dining with family. The company also emphasizes employee wellness, safety, and... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food preparation or cooking preferred
- Ability to stand for extended periods
- Must be able to work flexible schedules including nights and weekends
- Basic understanding of food safety practices
- Strong team collaboration skills
Job Qualifications
- Prior experience as a line cook or in a similar kitchen role
- Basic knowledge of food safety and sanitation
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good communication skills
- Passion for cooking and food preparation
- High school diploma or equivalent
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Maintain cleanliness and sanitation of work areas to meet safety standards
- Ensure timely and accurate food preparation during service hours
- Collaborate with kitchen staff to coordinate food production and plating
- Monitor and replenish food supplies to reduce waste
- Follow safety protocols to prevent accidents and foodborne illnesses
- Assist in receiving and storing food deliveries
Job Location
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