Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $19.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan

Job Description

Jim-N-Nicks Bar-B-Q is a well-established restaurant brand known for its authentic Southern barbecue cuisine and a welcoming dining experience. As a beloved part of the community, Jim-N-Nicks prides itself on creating a family-oriented atmosphere for both guests and employees. The brand is expanding to a new location in Hendersonville, bringing its high standards of food quality and customer service to a fresh audience. The company culture revolves around core values that emphasize honesty, respect, commitment, discipline, and support, fostering a positive and inclusive environment for team members to thrive. Established with a strong dedication to serving delicious barbecue made with... Show More

Job Requirements

  • passion to serve the guest
  • committed to teamwork
  • possess a positive attitude
  • enjoy working in a fast paced environment
  • respect health, safety and sanitation procedures
  • ability to clean as you go and stay organized

Job Qualifications

  • previous experience as a line cook, expediter, prep cook, or fry/salad chef
  • ability to work in a fast-paced kitchen environment
  • strong teamwork skills
  • positive attitude and passion for food service
  • knowledge of kitchen safety, health, and sanitation standards
  • physical ability to stand for long periods and lift up to 50 pounds

Job Duties

  • prepare ingredients and cook menu items according to recipes and quality standards
  • maintain cleanliness and organization of the kitchen and workstations
  • adhere to health, safety, and sanitation procedures
  • assist in inventory management and stock replenishment
  • collaborate effectively with team members to ensure smooth kitchen operations
  • manage timely food preparation during service hours
  • support all aspects of kitchen operations as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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