Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $22.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant brand known for its warm hospitality, delicious cuisine, and commitment to providing a welcoming dining experience to its guests. As a part of the Darden Restaurants family, Olive Garden has established itself as a leader in the casual dining sector, offering authentic Italian dishes crafted with fresh ingredients and a passion for quality. The company values its employees as family members and is dedicated to fostering a positive work environment that supports growth, learning, and career advancement. With numerous locations across the country, Olive Garden continues to expand and uphold its tradition of... Show More
Job Requirements
- High school diploma or equivalent
- Previous restaurant or kitchen experience preferred
- Ability to stand for extended periods
- Ability to work flexible hours including weekends and holidays
- Strong work ethic and reliability
- Compliance with health and safety regulations
- Team-oriented attitude
Job Qualifications
- Prior line cook or kitchen experience preferred
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced environment
- Strong attention to detail
- Effective communication skills
- Willingness to learn and adapt
- High school diploma or equivalent
Job Duties
- Prepare and cook food items according to recipes and standards
- Ensure food presentation quality meets Olive Garden standards
- Maintain cleanliness and organization of the kitchen area
- Adhere strictly to safety and sanitation guidelines
- Collaborate with kitchen staff to ensure timely food delivery
- Assist in inventory control and food storage practices
- Participate in ongoing training sessions to improve culinary skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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