Line Cook

Edison, NJ, USA|

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $23.00

Work Schedule

Flexible

Benefits

competitive pay

Health care benefits

Flexible Hours

Extensive Training

meal discounts

Real Advancement Opportunities

Job Description

We are a dynamic and customer-focused hospitality establishment renowned for delivering exceptional dining experiences through quality food and outstanding service. Our team is committed to culinary excellence and takes pride in creating dishes that delight every guest, reflecting our passion for food and dedication to presentation. Operating in a fast-paced and vibrant environment, we prioritize the well-being of our associates by offering competitive compensation, flexible working hours, and comprehensive health care benefits. We understand that a positive employment experience is crucial, and we strive to foster a supportive work culture where every team member can thrive and grow. Our establishment... Show More

Job Requirements

Minimum age of 18
Ability to stand for full shift
Ability to lift 25-50 lbs
Good communication skills
Availability for part-time hours
Willingness to adhere to safety and cleanliness standards

Job Qualifications

Great communication skills
Ability to stand for entire shift
Ability to lift 25-50 lbs
Minimum age of 18
Previous kitchen or cooking experience preferred
Knowledge of food safety and sanitation practices

Job Duties

Prepare menu items according to recipes, plate presentations, and specifications
Complete all assigned prep work
Set up workstation according to station diagram
Practice sanitary and safe food handling at all times
Clean and sanitize work area before, during, and after shift
Complete assigned daily and weekly cleaning projects
Verify stock and set up equipment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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