Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $22.00
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k) Plan
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned American fine dining restaurant chain established in 1965, known for its legendary steaks and exceptional hospitality. With a strong focus on delivering unforgettable dining experiences, Ruth's Chris has built a reputation for quality, service, and a welcoming atmosphere that treats employees like family. The company emphasizes professional growth and a supportive work environment, making it an excellent employer for those passionate about the culinary and hospitality industries. With locations across the United States and internationally, Ruth's Chris offers a career path filled with opportunities for advancement, continuous training, and job security in a... Show More
Job Requirements
- High school diploma or equivalent
- Experience in a kitchen environment preferred
- Ability to handle cutting tools safely
- Ability to measure ingredients accurately
- Ability to work in a fast-paced team setting
- Positive attitude and professionalism
- Willingness to learn and grow within the role
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a professional kitchen or food preparation role is an asset
- Strong knife skills and ability to handle kitchen tools safely
- Good understanding of cooking techniques and food safety standards
- Ability to work in a fast-paced environment
- Strong teamwork and communication skills
- Passion for food quality and guest satisfaction
Job Duties
- Passionately prepare food items to quality specifications
- Portion and cook food items as required
- Ensure exceptional presentation by checking and dressing dishes before serving
- Operate cutting tools quickly and safely with superior dexterity
- Measure ingredients and seasonings accurately to maintain flavor profiles
- Maintain a positive and professional approach with coworkers and guests
- Thrive in a fast-paced environment and work effectively as a team player
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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