Cantina Laredo

Line Cook

Job Overview

clock

Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.00
diamond

Benefits

Health Insurance
Paid Time Off
Retirement Plan
meal discounts
Training and Development

Job Description

Our restaurant is a vibrant and esteemed establishment dedicated to delivering exceptional dining experiences through high-quality food and outstanding service. We pride ourselves on creating a warm and welcoming atmosphere where guests can enjoy expertly prepared dishes made from the freshest ingredients. As a restaurant known for our culinary excellence and customer satisfaction, we continually seek to build a passionate, skilled team that upholds our standards of quality and professionalism. Our commitment to innovation, teamwork, and continuous improvement has cemented our reputation as a leading dining destination in the community.

We are currently seeking an experienced and motivated... Show More

Job Requirements

  • Must have prior experience as a cook
  • Must be skilled in operating kitchen equipment
  • Must be skilled in various cooking techniques
  • Must know and follow sanitation procedures
  • Must showcase teamwork and communication skills
  • Must showcase great organizational skills
  • Must be able to multitask and act quickly
  • Must carry at least a high school diploma

Job Qualifications

  • Prior experience as a cook
  • Skilled in operating kitchen equipment
  • Skilled in various cooking techniques
  • Knowledge and practice of sanitation procedures
  • Ability to work as part of a team with strong communication skills
  • Excellent organizational skills
  • Ability to multitask and work efficiently under pressure
  • High school diploma or equivalent

Job Duties

  • Preparing workstations cooking ingredients and kitchen equipment for cooking
  • Cooking and arranging food
  • Maintaining a sanitized and well-organized kitchen
  • Preparing and maintaining kitchen equipment
  • Checking the quality of the ingredients
  • Preparing cooking ingredients using various techniques
  • Cooking food using various culinary techniques
  • Arranging food and ensuring appealing presentation
  • Manage food storage stock and ingredient orders

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.