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Olive Garden

Line Cook

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $11.13 - $20.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian-themed restaurant chain known for its warm hospitality, inviting ambiance, and dedication to providing guests with an authentic Italian dining experience. With locations across the country, Olive Garden has built a reputation for serving delicious Italian cuisine made from high-quality ingredients, all within a welcoming family-friendly atmosphere. The company prides itself on fostering a supportive and inclusive environment for its employees, which it lovingly refers to as its Olive Garden Family. This commitment extends to offering career growth opportunities and comprehensive benefits to its team members. Olive Garden is not just a restaurant; it is... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food preparation or cooking
  • Ability to work flexible hours including nights, weekends, and holidays
  • Physical stamina to stand for extended periods and lift heavy items
  • Commitment to adhering to safety and sanitation guidelines
  • Strong work ethic and reliability
  • Ability to work effectively in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent
  • Previous experience as a cook or in a fast-paced kitchen environment preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow detailed recipes and instructions
  • Strong attention to detail and commitment to quality
  • Good communication and teamwork skills
  • Ability to work flexible schedules

Job Duties

  • Prepare food items according to standardized recipes
  • Ensure consistent and high-quality plate presentation
  • Maintain cleanliness and sanitation in the kitchen
  • Adhere to safety standards and food handling regulations
  • Collaborate with kitchen staff to meet order demands efficiently
  • Manage inventory and stock ingredients as needed
  • Assist in maintaining kitchen equipment and reporting malfunctions

Job Qualifications

Experience

No experience required

Job Location