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Olive Garden

Line Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $22.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain famous for its authentic Italian cuisine and warm hospitality, with a reputation for creating a family-oriented dining experience. Established as a leader in casual dining, Olive Garden is committed to providing exceptional food, service, and atmosphere to its guests. The company places a strong emphasis on the health and safety of both team members and customers, adhering strictly to the highest standards of sanitation and wellness practices. Olive Garden fosters an environment where employees are valued as part of a close-knit family and are offered opportunities for growth and advancement within the organization.Show More

Job Requirements

  • High school diploma or equivalent
  • Previous cooking experience preferred
  • Ability to stand for long periods
  • Capacity to work in a fast-paced environment
  • Availability to work flexible shifts including evenings, weekends, and holidays
  • Strong attention to detail
  • Commitment to health and safety standards

Job Qualifications

  • Experience in a fast-paced kitchen environment preferred
  • Knowledge of food safety and sanitation standards
  • Strong passion for cooking and Italian cuisine
  • Ability to follow recipes accurately
  • Good communication and teamwork skills
  • Willingness to learn and adapt
  • Previous line cook experience is an advantage

Job Duties

  • Prepare and cook menu items according to recipes and standards
  • Ensure consistent and high-quality plate presentation
  • Maintain cleanliness and sanitation of the kitchen area
  • Adhere to food safety and health regulations
  • Manage time efficiently to meet service demands
  • Collaborate with team members to ensure smooth kitchen operation
  • Participate in ongoing training and skill development

Job Qualifications

Experience

No experience required

Job Location

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