Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.00
Work Schedule
Flexible
Benefits
competitive pay
Flexible Hours
Training
Real Advancement Opportunities
Job Description
Since 1958, IHOP has been a beloved restaurant chain offering a welcoming environment where people connect over delicious breakfast meals, enjoy casual study breaks, and grab a bite before or after sporting events. With a rich history spanning more than six decades, IHOP has become synonymous with friendly service, comfort food, and countless shared smiles. The company’s brand is built around the simple power of a smile – so much so that their logo now proudly features one, symbolizing their commitment to making every dining experience a joyful and memorable one. As a global restaurant with numerous locations, IHOP continues... Show More
Job Requirements
- Must have prior experience as a line cook
- Must be skilled in operating kitchen equipment
- Must be skilled in various cooking techniques
- Must know and follow sanitation procedures
- Must showcase teamwork and communication skills
- Must showcase great organizational skills
- Must be able to multitask and act quickly
- Must be able to follow all SOPs of IHOP
- Must have an active Food Handler's Card
Job Qualifications
- Must have prior experience as a line cook
- Must be skilled in operating kitchen equipment
- Must be skilled in various cooking techniques
- Must know and follow sanitation procedures
- Must showcase teamwork and communication skills
- Must showcase great organizational skills
- Must be able to multitask and act quickly
Job Duties
- Maintaining a sanitized and well-organized kitchen
- Preparing workstations for cooking
- Preparing and maintaining kitchen equipment
- Checking the quality of the ingredients for freshness and best used by dates
- Preparing cooking ingredients using various techniques
- Cooking food using various culinary techniques
- Arranging food and ensuring appealing presentations
- Manage food storage, stock, and ingredient orders
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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