Job Overview
Work Schedule
Flexible
Benefits
flexible scheduling
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
growth opportunities
Job Description
LongHorn Steakhouse is a well-known restaurant brand specializing in quality steaks and bold flavors that create memorable dining experiences. Known for its strong and diverse culture, LongHorn emphasizes the importance of its people by offering growth opportunities, robust benefits, and a supportive work environment. The company takes pride in maintaining legendary food and service standards, with a commitment to earning the loyalty of team members who share a passion for excellence, pride, and dedication. Each dish reflects a bold and flavorful approach that resonates across its locations, catering to guests who appreciate hearty, quality meals in a welcoming atmosphere.
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Job Requirements
- High school diploma or equivalent
- Prior experience as a line cook or similar role preferred
- Ability to stand for extended periods
- Ability to work in a fast-paced environment
- Willingness to work flexible hours including weekends and holidays
- Basic food safety knowledge
- Ability to follow instructions precisely
Job Qualifications
- Experience in a fast-paced kitchen environment preferred
- Ability to follow detailed recipes and presentation standards
- Strong attention to food safety and sanitation
- Good communication and teamwork skills
- Flexibility to work varied shifts including nights, weekends, and holidays
- Basic culinary knowledge or related training
- Positive attitude and willingness to learn
Job Duties
- Prepares high quality food items to order
- Follows recipes and presentation guidelines
- Ensures proper food safety and sanitation standards
- Maintains kitchen cleanliness and organization
- Collaborates with team members to ensure timely food preparation
- Monitors inventory levels and reports shortages
- Adheres to all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)