Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain that brings the authentic flavors of Italy to its guests. Renowned for its warm hospitality, exquisite Italian cuisine, and inviting atmosphere, Olive Garden has built a reputation as a favorite dining destination for families and friends alike. The company operates numerous locations across the United States, offering job opportunities that promote career growth and personal development within the hospitality and food service industry. Olive Garden emphasizes a culture of family, teamwork, and inclusion, making it not just a workplace but a community where employees can thrive and contribute to delivering memorable... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including evenings, weekends, and holidays
- Physical stamina to stand for extended periods and perform repetitive tasks
- Commitment to maintaining high safety and sanitation standards
- Ability to follow detailed recipes and instructions
- Strong work ethic and dependability
Job Qualifications
- High school diploma or equivalent
- Previous kitchen or restaurant experience preferred but not required
- Strong passion for cooking and food quality
- Ability to work in a fast-paced environment
- Good communication and teamwork skills
- Knowledge of food safety and sanitation practices
- Willingness to learn and grow within the company
Job Duties
- Prepare and cook menu items according to recipes and presentation standards
- Maintain cleanliness and sanitation standards in the kitchen area
- Collaborate with kitchen team to ensure timely and high-quality food preparation
- Monitor food quality and consistency to meet Olive Garden standards
- Follow all safety and health regulations
- Assist in inventory management and stock replenishment
- Engage in ongoing training to enhance culinary skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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