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Olive Garden

Line Cook

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $20.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned family-style Italian restaurant that has earned a reputation for its authentic Italian cuisine, warm hospitality, and a welcoming atmosphere that makes guests feel right at home. As a part of the Darden Restaurants family, Olive Garden prides itself on quality, tradition, and community, creating dining experiences that bring families and friends together to enjoy exceptional meals in a comfortable setting. With locations across various regions, Olive Garden is known for its commitment to fresh ingredients, flavorful dishes, and a menu that reflects the rich culinary heritage of Italy. The company fosters a strong sense of... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for extended periods
  • Willingness to work flexible hours including nights, weekends, and holidays
  • Basic knowledge of kitchen equipment and safety practices
  • Physical ability to lift and move kitchen supplies
  • Commitment to maintaining a clean and safe work environment
  • Ability to follow instructions accurately

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or food preparation role is an asset
  • Strong passion for cooking and food presentation
  • Ability to work in a fast-paced environment
  • Excellent attention to detail
  • Commitment to food safety standards
  • Good communication and teamwork skills

Job Duties

  • Execute recipes accurately to ensure high-quality dishes
  • Present plates attractively to enhance guest satisfaction
  • Maintain the highest safety and sanitation standards in the kitchen
  • Monitor food preparation and ingredient freshness
  • Collaborate with kitchen staff to ensure timely and efficient service
  • Follow health and safety guidelines strictly
  • Contribute to a positive team environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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