LongHorn Steakhouse logo

LongHorn Steakhouse

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.00
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Work Schedule

Flexible
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Benefits

competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
flexible scheduling

Job Description

LongHorn Steakhouse is a renowned American casual dining restaurant chain known for its legendary food and outstanding service. Founded with a commitment to quality and bold flavors, LongHorn Steakhouse has built a strong reputation across the nation for its signature steaks and exceptional dining experience. The company fosters a vibrant and diverse culture that values its Team Members, offering competitive benefits and growth opportunities in a supportive work environment. Recognized for its dedication to employee satisfaction and customer service, LongHorn provides an atmosphere where passion, pride, and commitment drive the creation of memorable meals for guests.

The role... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in food preparation preferred
  • ability to adhere to food safety and sanitation standards
  • capable of standing for extended periods
  • able to work in a fast-paced environment
  • effective communication skills
  • availability to work flexible hours including weekends and holidays

Job Qualifications

  • High school diploma or equivalent
  • previous cooking experience preferred
  • knowledge of food safety and sanitation practices
  • ability to work in a fast-paced environment
  • strong teamwork and communication skills
  • passion for cooking and delivering quality food
  • flexibility to work various shifts including nights, weekends, and holidays

Job Duties

  • Prepares high quality food items to order
  • follows recipes and presentation guidelines
  • ensures proper food safety and sanitation standards
  • maintains cleanliness and organization of the kitchen work area
  • assists with inventory and stock management
  • collaborates with team members to ensure efficient kitchen operation
  • supports compliance with all restaurant policies and procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.