Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $22.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian-themed restaurant chain known for its commitment to delivering high-quality Italian cuisine in a warm and inviting atmosphere. As a leading name in the casual dining industry, Olive Garden prides itself on exceptional guest experiences, a strong focus on family values, and maintaining the highest standards in health and safety. The company operates numerous locations, offering a vibrant workplace culture that supports employee growth and development. Olive Garden emphasizes flexible work schedules to accommodate personal commitments such as school, childcare, or family care, making it an ideal employer for individuals seeking work-life balance. The restaurant... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including evenings and weekends
- Strong attention to detail and cleanliness
- Physical stamina to stand for long periods and perform kitchen tasks
- Ability to follow recipes and instructions accurately
- Commitment to uphold health and safety standards
Job Qualifications
- High school diploma or equivalent
- Previous kitchen or cooking experience preferred
- Strong passion for cooking and food presentation
- Knowledge of food safety and sanitation practices
- Ability to work in a fast-paced environment
- Good communication and teamwork skills
Job Duties
- Prepare and cook menu items in accordance with recipes and quality standards
- Ensure compliance with food safety and sanitation guidelines
- Maintain cleanliness and organization of the kitchen
- Assist in inventory management and stock control
- Collaborate with team members to ensure smooth kitchen operations
- Support ongoing training and skill development
- Adhere to health and safety protocols to safeguard team and guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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