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LongHorn Steakhouse

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $18.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
competitive pay
shift meals
Anniversary pay
holidays off
Employee Discounts
growth opportunities

Job Description

LongHorn Steakhouse is a celebrated restaurant brand known for its legendary food and exceptional service. As part of the Darden Restaurants family, LongHorn Steakhouse operates across numerous locations, delivering bold and flavorful dishes, particularly their signature steaks, to a diverse and loyal customer base. The company places a strong emphasis on cultivating a vibrant and inclusive work culture, where team members are valued and supported through a range of benefits and growth opportunities. At LongHorn, the philosophy centers on passion, pride, and commitment, which truly defines the quality of the dining experience they provide to their guests.

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Job Requirements

  • High school diploma or equivalent
  • ability to stand for extended periods
  • availability to work flexible shifts including weekends and holidays
  • ability to follow food safety and sanitation rules
  • strong work ethic
  • good teamwork skills

Job Qualifications

  • High school diploma or equivalent
  • previous experience in a kitchen or food preparation role preferred but not required
  • knowledge of food safety standards
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • ability to follow directions accurately

Job Duties

  • Prepares high quality food items to order
  • follows recipes and presentation guidelines
  • ensures proper food safety and sanitation standards
  • maintains cleanliness and organization of the kitchen
  • assists with inventory management and stocking
  • collaborates with other kitchen staff to meet guest satisfaction
  • adheres to health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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