Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Competitive wages
weekly pay
flexible scheduling
team environment
Training and development programs
health and wellness package
Opportunities for advancement
Job Description
Texas Roadhouse is a renowned American restaurant chain that specializes in serving hand-cut steaks and freshly prepared meals in a lively, welcoming atmosphere. This people-first company prides itself on delivering Legendary Food and Legendary Service, a commitment that goes beyond the dining experience to create a supportive environment for its employees. Known for its vibrant restaurant culture, Texas Roadhouse offers both guests and employees an engaging and energetic experience that embodies the spirit of hospitality and teamwork. The company has earned acclaim for its made-from-scratch recipes, casual ambiance, and dedication to quality and customer satisfaction.
The role o... Show More
The role o... Show More
Job Requirements
- high school diploma or equivalent preferred
- no prior cooking experience necessary
- ability to stand for extended periods
- must be able to work flexible hours including evenings, weekends, and holidays
- willingness to follow all safety and hygiene protocols
- strong communication and interpersonal skills
- ability to work well under pressure
Job Qualifications
- high school diploma or equivalent preferred
- no previous cooking experience required as training will be provided
- ability to work in a fast-paced environment
- strong teamwork and communication skills
- positive attitude and eagerness to learn
- understanding of basic food safety and sanitation principles a plus
- flexibility to work various shifts including weekends and holidays
Job Duties
- prepare made-from-scratch menu items following company recipes and standards
- maintain cleanliness and sanitation of workstations and kitchen areas
- collaborate with team members to ensure timely and accurate food preparation
- manage multiple tasks efficiently during busy service periods
- adhere to food safety regulations and company policies
- assist in receiving and storing kitchen deliveries
- participate in training and development sessions to improve culinary skills
Job Qualifications
Experience
No experience required
Job Location
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