LongHorn Steakhouse logo

LongHorn Steakhouse

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive pay
shift meals
Anniversary pay
Holiday pay
Flexible Schedule
Employee Discounts
Paid Time Off

Job Description

LongHorn Steakhouse is a well-established casual dining restaurant chain known for its bold, flavorful food and exceptional customer service. As part of the Darden Restaurants family, LongHorn combines a strong, diverse culture with top-notch benefits and opportunities for growth, making it a preferred employer in the hospitality industry. The company prides itself on creating a welcoming environment where team members are recognized and rewarded for their passion, pride, and commitment to excellence. This dedication results in consistently high-quality dining experiences for guests, centered around expertly prepared steaks and hearty American fare. LongHorn Steakhouse is committed to fostering a workplace that... Show More

Job Requirements

  • high school diploma or equivalent
  • prior cooking experience preferred
  • ability to stand for extended periods
  • flexibility to work various shifts including nights and weekends
  • adherence to food safety regulations
  • ability to handle kitchen equipment safely
  • effective teamwork skills

Job Qualifications

  • high school diploma or equivalent
  • previous kitchen or food preparation experience preferred
  • ability to follow detailed recipes and standards
  • strong attention to food safety and sanitation
  • effective communication skills
  • ability to work well under pressure in a team environment
  • basic culinary skills

Job Duties

  • prepares high quality food items to order
  • follows recipes and presentation guidelines
  • ensures proper food safety and sanitation standards
  • works efficiently in a fast-paced kitchen environment
  • maintains cleanliness and organization of the cooking area
  • collaborates with team members to meet service expectations
  • assists in receiving and storing ingredients as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location