Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $24.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
voluntary life insurance
Pet insurance
401k plan
Paid Time Off
scholarships
meal discounts
EAP assistance
Job Description
Anthony's Restaurants are a well-established family of restaurants operating in various locations across the Pacific Northwest. Renowned for their dedication to quality and value, Anthony's has become a celebrated name for fresh Northwest seafood, offering guests an authentic and memorable dining experience that highlights the rich culinary heritage of the region. The company prides itself not only on serving exceptional food but also on creating a positive and vibrant workplace culture. They emphasize the growth and development of their team members, fostering a supportive environment where employees can thrive both personally and professionally. With a strong commitment to safety, energy,... Show More
Job Requirements
- High school diploma or equivalent preferred
- At least six months experience as a broiler saute fry or oven cook in a high-volume full-service restaurant preferred
- Experience with seafood cooking highly desirable
Job Qualifications
- Must be able to work in a team-oriented environment
- Must be able to read and memorize recipes and cooking techniques
- Must be able to communicate orally in English
Job Duties
- Responsible for food production at one or more hot line stations ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications
- Responsible for maintaining a clean sanitary work station
- Response for safe handling and proper storage of food products
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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