Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian-themed casual dining restaurant chain known for its warm hospitality and delicious Italian cuisine. Established with the mission of delivering an authentic Italian dining experience, Olive Garden has cemented itself as a beloved destination for families and friends to enjoy freshly prepared dishes in a welcoming atmosphere. Recognized nationwide, the brand prioritizes quality, community, and an inclusive family-like workplace, fostering growth and teamwork among its employees. Olive Garden is committed to providing an enjoyable work environment and supporting personal and professional development through ongoing training programs and advancement opportunities.
For this position, pay wil... Show More
For this position, pay wil... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or food preparation experience preferred
- Ability to follow safety and sanitation protocols
- Ability to work flexible hours including evenings and weekends
- Strong attention to detail
- Good physical stamina
- Team player mindset
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast-paced kitchen environment preferred
- Knowledge of food safety and sanitation regulations
- Strong passion for cooking and food presentation
- Ability to work collaboratively in a team setting
- Good communication skills
- Willingness to learn and adapt to new recipes and techniques
Job Duties
- Prepare and cook menu items according to Olive Garden recipes and quality standards
- Ensure food safety and sanitation standards are strictly followed
- Maintain cleanliness and organization of the kitchen workspace
- Collaborate with kitchen and service staff to ensure timely and accurate order delivery
- Monitor inventory and assist in stock management
- Participate in ongoing training to enhance culinary skills
- Adhere to all safety protocols and company policies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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