Line Cook

McAllen, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $19.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Training and development opportunities

flexible scheduling

Job Description

The hiring establishment for this position is a reputable hospitality organization that prioritizes the quality and consistency of food preparation, customer service, and maintaining a clean, safe working environment. This establishment operates within the hotel industry, providing guests with outstanding dining experiences that complement their stay. The hotel is committed to upholding high service standards, focusing on customer satisfaction, sanitation, food safety, and employee development. Working here means being part of a team that values dedication, professionalism, and continuous learning, ensuring guests receive meals that meet exacting quality and presentation criteria.

The role offered is for a professional ... Show More

Job Requirements

Authorization to work in the United States
basic food handling training or certification preferred
ability to stand for extended periods
availability to work flexible shifts including weekends and holidays
ability to follow instructions and work under supervision
willingness to report unsafe conditions immediately
good hygiene and grooming habits

Job Qualifications

High school diploma or equivalent
previous cooking or food preparation experience preferred
knowledge of food safety and sanitation standards
ability to work in a fast-paced environment
strong attention to detail
good communication and teamwork skills
willingness to learn and adapt to new tasks

Job Duties

Prepare food in accordance with working menus, recipe cards and photos
ensure the special of the day is completed in a timely fashion
maintain work areas clean and organized
monitor the presentation and portioning of food according to standards
monitor the quality and consistency of all food served from the lines
display knowledge in sanitation and sanitary food handling
complete other duties as assigned by supervisor, including cross training
report all unsafe conditions immediately
set up, restock, maintain and clean food preparation areas
attend all mandatory meetings

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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