Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-known and beloved restaurant chain specializing in Italian cuisine. With its commitment to delivering authentic, quality meals in a warm and welcoming environment, Olive Garden has built a strong reputation in the restaurant industry. As a company, Olive Garden prides itself on fostering a family-oriented culture that values teamwork, respect, and growth. The restaurant chain operates numerous locations across the United States, each focused on providing guests with exceptional dining experiences that celebrate Italian flavors and hospitality.

Olive Garden takes great pride in upholding high standards for health, safety, and sanitation to ensure a sec... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food preparation preferred
  • Ability to stand for long periods and work in a fast-paced environment
  • Strong communication skills
  • Ability to follow detailed instructions
  • Commitment to maintaining cleanliness and safety standards
  • Availability for flexible scheduling

Job Qualifications

  • Previous experience in a food preparation or line cook role is preferred
  • Basic knowledge of cooking techniques and kitchen equipment
  • Ability to follow recipes and food presentation standards
  • Strong attention to detail and commitment to cleanliness
  • Good communication and teamwork skills
  • Willingness to learn and develop culinary skills
  • High school diploma or equivalent

Job Duties

  • Prepare and cook menu items according to recipes and standards
  • Ensure the presentation of dishes meets Olive Garden quality criteria
  • Maintain a clean and safe work environment in compliance with health and sanitation regulations
  • Assist in inventory management and stock rotation
  • Collaborate with team members to support smooth kitchen operations
  • Participate in ongoing training sessions to enhance culinary skills
  • Adhere to safety protocols and company policies at all times

Job Qualifications

Experience

No experience required

Job Location

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