Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $19.00
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Work Schedule

Flexible
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Benefits

competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
Schedule flexibility
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Job Description

LongHorn Steakhouse is a well-established American casual dining restaurant chain known for its bold and flavorful food, particularly its legendary steaks. As part of the Darden Restaurants family, LongHorn emphasizes a strong, diverse culture where team members are valued for their passion, pride, and commitment. The company seeks to create a high-energy, welcoming environment for both guests and employees alike, fostering growth opportunities and offering well-done benefits. Known for its iconic Western-inspired décor and a menu rich with quality steaks, fresh seafood, and handcrafted cocktails, LongHorn Steakhouse prides itself on delivering exceptional dining experiences.

This role focuses o... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including nights, weekends, and holidays
  • physical stamina to stand for extended periods and lift heavy items
  • strong attention to detail
  • basic math skills for measuring ingredients
  • willingness to work as part of a team
  • compliance with food safety and sanitation standards

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a fast-paced kitchen environment beneficial
  • knowledge of food safety and sanitation standards
  • ability to follow detailed recipes and presentation guidelines
  • strong teamwork and communication skills
  • ability to work in a high-energy, fast-paced environment

Job Duties

  • prepares high quality food items to order
  • follows recipes and presentation guidelines
  • ensures proper food safety and sanitation standards
  • maintains cleanliness and organization of the kitchen work area
  • collaborates with kitchen staff to ensure timely food preparation
  • adheres to company policies and procedures
  • monitors food inventory and assists with stock management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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