Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $21.00
Work Schedule
Flexible
Benefits
Flexible work schedules
Employee meal discounts
Referral bonuses
Health Insurance
Dental Insurance
Vision Insurance
401k Retirement Plan
Job Description
Red Robin Gourmet Burgers and Brews is a well-established restaurant chain known for its unique atmosphere and delicious gourmet burgers. With a presence across numerous locations, Red Robin combines high-quality food with a welcoming and fun dining experience. The company prides itself on its laid-back atmosphere and quirky vibe, which creates a friendly environment for both guests and employees. Red Robin emphasizes inclusivity and a strong sense of belonging, embracing diversity and uniqueness while striving to deliver exceptional food and service. They are more than just a restaurant; they are a community hub where people can enjoy memorable meals, friendly... Show More
Job Requirements
- Must be 17 or older
- Ability to stand for extended periods
- Capacity to work flexible hours including weekends and holidays
- Must be able to follow food safety procedures
- Ability to work as part of a team
- Authorization to work in the country
Job Qualifications
- High school diploma or equivalent preferred
- Previous cooking or kitchen experience is a plus but not required
- Ability to work in a fast-paced environment
- Good communication and teamwork skills
- Knowledge of safe food handling practices
- Ability to follow detailed instructions and recipes
- Strong attention to detail
Job Duties
- Prepare food using various cooking methods such as cutting, sautéing, broiling, and frying
- Cook meats, fish, poultry, vegetables, soups, salads, and other menu items according to Red Robin recipes
- Adhere strictly to food safety and cleanliness standards to ensure guest satisfaction
- Maintain a clean and organized kitchen work area
- Collaborate with team members to ensure efficient meal preparation and delivery
- Follow all company policies and procedures related to health and safety
- Receive and properly store food supplies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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