Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.75 - $23.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian-themed casual dining restaurant known for its warm hospitality, delicious Italian cuisine, and inviting atmosphere. As a part of Darden Restaurants, Olive Garden prides itself on creating an environment where team members feel like family and guests experience the true taste of Italy. Established with a dedication to quality and authenticity, Olive Garden combines classic Italian flavors with a commitment to excellent service. The restaurant chain emphasizes a culture centered on respect, teamwork, and the development of its employees, offering a supportive workplace where individuals can grow their skills and careers.
This opportu... Show More
This opportu... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or food preparation experience preferred
- Ability to follow recipes and food preparation instructions precisely
- Capability to maintain sanitation and safety standards consistently
- Flexibility to work varied shifts including nights and weekends
- Physical ability to stand for long periods and handle kitchen equipment
- Strong teamwork and communication skills
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation role preferred
- Knowledge of food safety standards and hygiene practices
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Passion for cooking and attention to detail
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Ensure proper food presentation and portion control
- Maintain cleanliness and sanitation of work areas and equipment
- Follow food safety and health regulations
- Collaborate with kitchen staff to ensure efficient and timely food preparation
- Monitor inventory levels and report shortages
- Assist in training new kitchen team members
Job Qualifications
Experience
No experience required
Job Location
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