Line Cook

Stockton, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $21.00

Work Schedule

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Employee assistance program

Career Development

Job Description

Parkwest Casino is a dynamic entertainment venue renowned for its vibrant atmosphere and diverse gaming experiences. Located in a bustling area, Parkwest Casino offers a premier destination for guests seeking excitement, excellent service, and memorable dining options. As a thriving casino, it attracts a wide range of visitors daily who expect not only top-notch gaming but also exquisite culinary delights. The establishment prides itself on delivering unparalleled guest experiences by combining thrilling casino action with outstanding hospitality and high-quality food service. The culinary team plays a crucial role in upholding this standard, providing guests with flavorful and impeccably prepared meals... Show More

Job Requirements

High school diploma, G.E.D., or equivalent
Culinary degree preferred or equivalent experience
Open availability
Must be able to work evenings, weekends and holidays
Must provide evidence of employment eligibility in the U.S.
Must be able to pass a mandatory drug test and criminal background check
Active California Food Handlers Certificate/Card required
Must be able to lift and carry up to 100 pounds
Must be able to walk, stand, and bend for 3 or more hours per day
Must be able to use hands repetitively for grasping, manipulation, pushing, pulling, and reaching
May be exposed to excessive noise, dust, gas, flames, chemicals, extremes in temperature, humidity, or wetness
Must be able to perform all essential duties with or without accommodation

Job Qualifications

High school diploma, G.E.D., or equivalent
Culinary degree preferred or equivalent experience
Open availability for evenings, weekends and holidays
Active California Food Handlers Certificate/Card
Ability to work effectively as part of a team
Strong communication skills

Job Duties

Ensure all food is prepared and presented in accordance with appropriate recipes and presentation on a consistent basis
Provide consistent safe and sanitary food storage, preparation, and cooking
Monitor and control maintenance and sanitation of the kitchen and equipment
Recognize and follow quality standards for meats, vegetables, fruits, dairy products and grains, including proper storage
Utilize leftovers effectively and control waste
Follow direction and be flexible
Work as a team player in a small confined space

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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