Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $24.00
Work Schedule
Standard Hours
Benefits
Health Insurance
HSA account
Dental Insurance
Vision Insurance
voluntary life insurance
Pet insurance
401k plan
Paid Time Off
scholarships
meal discounts
Employee assistance program
Job Description
Anthony's Restaurants is a reputable and well-established family of restaurants operating throughout the Pacific Northwest. Known for its commitment to quality and value, Anthony's Restaurants has earned a strong reputation as the go-to place for fresh Northwest seafood. This respected establishment takes pride in delivering exceptional dining experiences by serving local and fresh ingredients, particularly focusing on Northwest cuisine. With numerous locations across the region, Anthony's provides a dynamic and energetic environment that fosters growth and development for its team members. The company values a safe, inclusive, and fun workplace where employees can thrive, both personally and professionally. Show More
Job Requirements
- high school diploma or equivalent preferred
- at least six months experience as a broiler sauté fry or oven cook in a high-volume full-service restaurant is preferred
- experience with seafood cooking highly desirable
- must be able to stand and work at a fast pace for periods of up to 4 hours
- must be able to stoop bend and reach
- must have finger and hand dexterity
- must be able to lift and carry pans pots and other containers weighing up to 50 pounds
- must be able to work quickly and accurately in a hot kitchen
Job Qualifications
- must be able to work in a team-oriented environment
- must be able to read and memorize recipes and cooking techniques
- must be able to communicate orally in english
Job Duties
- responsible for food production at one or more hot line stations ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications
- responsible for maintaining a clean sanitary work station
- responsible for safe handling and proper storage of food products
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter