Line Cook

Tulsa, OK, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $21.00

Work Schedule

Flexible

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a renowned restaurant chain that brings modern Asian cuisine to a diverse clientele, offering an innovative dining experience inspired by traditional Chinese cooking techniques and flavors. With locations across the United States and internationally, P.F. Chang's blends a rich culinary heritage with a contemporary approach, focusing on fresh ingredients, quality service, and vibrant atmosphere. Known for its commitment to excellence, the restaurant provides a welcoming environment for both guests and team members, cultivating a culture where food passion meets exceptional hospitality. This establishment employs talented individuals who thrive in team-oriented settings and seek opportunities for career growth... Show More

Job Requirements

Previous experience is not required
Have a current Food Handler's Card where applicable or willingness to obtain one
A love for food and strong attention to detail
Ability to learn restaurant menus and recipes
Knowledge of cleaning chemicals used in the kitchen
Excellent customer service skills
Ability to work in a fast-paced team environment
Flexible availability for various shifts
Physical ability to stand for extended periods, lift up to 30 lbs, bend, reach, and twist
Must be at least 18 years old

Job Qualifications

Previous experience is not required - we will train you
Have a current Food Handler's Card where applicable, or we will help you obtain
A love for food and an eye for detail with cooking
Ability to learn restaurant menu and recipes
Knowledge of all chemicals used in the building
Excellent customer service skills and etiquette
Ability to multi-task in a fast-paced teamwork environment
Flexibility to work a variety of shifts
Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist
Must be at least 18 years old

Job Duties

Prepare and cook all food items to company specifications
Plates prepared foods based on chef's guidance
Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
Uphold our high restaurant kitchen sanitation and food service safety standards

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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