Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $22.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Closed on Thanksgiving and Christmas at most locations

Job Description

P.F. Chang's is a renowned restaurant chain specializing in Asian cuisine, known for its innovative menu and vibrant dining experience. With locations across the United States and internationally, P.F. Chang's offers a unique blend of traditional and contemporary Asian flavors, making it a popular destination for guests seeking high-quality dining. The company prides itself on its commitment to quality, exceptional service, and a workplace culture that values team members and promotes growth from within. As a well-established player in the restaurant industry, P.F. Chang's provides a dynamic environment where employees can develop their culinary skills and advance their careers in... Show More

Job Requirements

  • Must be at least 18 years old
  • Comfortable standing for extended periods of time
  • Able to lift up to 30 lbs and continuously bend, reach and twist
  • Flexibility to work a variety of shifts

Job Qualifications

  • Previous experience is not required
  • Have a current Food Handlers Card where applicable or be willing to obtain one
  • A love for food and an eye for detail with cooking including knowledge of weights, measurements, and volumes
  • Ability to learn restaurant menu and recipes
  • Knowledge of all chemicals used in the building
  • Excellent customer service skills and etiquette
  • Ability to multi-task in a fast-paced teamwork environment

Job Duties

  • Prepare and cook all food items to company specifications
  • Plates prepared foods based on chef's guidance
  • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
  • May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
  • Uphold our high restaurant kitchen sanitation and food service safety standards

Job Qualifications

Experience

No experience required

Job Location

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