Line Cook

Orlando, FL, USA|

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $19.00 - $23.00

Work Schedule

Flexible

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a premium Asian dining restaurant known for its signature dishes that blend traditional Asian recipes with a modern twist. Established as a vibrant and dynamic company, P.F. Chang's is committed to delivering an exceptional dining experience with a focus on quality food, outstanding service, and a welcoming atmosphere. With numerous locations nationwide, the company has built a reputation for delicious meals prepared with fresh ingredients and authentic flavors. The organization values teamwork, innovation, and dedication to customer satisfaction, continuously fostering opportunities for employees to grow and advance in their careers.

We are currently hiring full-time and p... Show More

Job Requirements

Must be at least 18 years old
Have a current Food Handler's Card where applicable or be willing to obtain one
Previous experience is not required
Ability to learn and follow established recipes and procedures
Ability to work flexible hours and shifts
Ability to stand for extended periods
Ability to lift up to 30 lbs
Good communication and teamwork skills

Job Qualifications

Previous experience is not required - we will train you
A love for food and an eye for detail with cooking
Know weights, measurements, and volumes
Ability to learn restaurant menu and recipes
Knowledge of all chemicals used in the building
Excellent customer service skills and etiquette
Ability to multi-task in a fast-paced teamwork environment
Flexibility to work a variety of shifts
Comfortable standing for extended periods of time, able to lift up to 30 lbs and continuously bend, reach and twist

Job Duties

Prepare and cook all food items to company specifications
Plates prepared foods based on chef's guidance
Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils
Uphold our high restaurant kitchen sanitation and food service safety standards

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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