Line Cook

Providence, RI, USA|

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $18.00 - $22.00

Work Schedule

Flexible

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a renowned American casual dining restaurant chain specializing in Asian cuisine, particularly Chinese-inspired dishes. With a reputation for artfully crafted recipes, vibrant flavors, and an inviting atmosphere, P.F. Chang's has become a favorite destination for guests seeking an elevated dining experience. The company emphasizes quality ingredients, innovative cooking techniques, and exceptional customer service, setting a high standard in the restaurant industry. Operating numerous locations across diverse markets, P.F. Chang's prides itself on its commitment to both guests and team members, fostering a culture that values growth, respect, and teamwork.

This job opportunity is tailored for those ... Show More

Job Requirements

Must be at least 18 years old
previous experience is not required - we will train you
have a current Food Handler's Card where applicable, or we will help you obtain
ability to multi-task in a fast-paced teamwork environment
comfortable standing for extended periods, able to lift up to 30 lbs. and continuously bend, reach and twist

Job Qualifications

Ability to learn restaurant menu and recipes
a love for food and an eye for detail with cooking
excellent customer service skills and etiquette
knowledge of all chemicals used in the building
flexibility to work a variety of shifts

Job Duties

Prepare and cook all food items to company specifications
plates prepared foods based on chef's guidance
responsible for the setup, operation, break down, and cleaning of all kitchen equipment
assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils
uphold high restaurant kitchen sanitation and food service safety standards

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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